While they cannot label them as gluten-free because they are made in a facility where other products are made, I questioned them on their process and each Wednesday they clean everything down and change oil for fryers and all the gluten-friendly products are made before any other product. They do advise that if you are super sensitive, their products may not be for you.
I purchased their cupcakes and doughnut holes and had absolutely zero reaction. They were amazing! They both tasted the same as a gluten filled item. They were light and fluffy. No grainy texture. Not overly heavy or cakey. Definitely a 8 on the 10 scale of goodness!
If you stop by and make a purchase, leave me a comment here with your experience.